Harvesting horseradish for the winter: recipes

Rhizomes, which are famous for valuable properties, are gaining more and more popularity. Experienced housewives know firsthand how important it is to timely prepare conservation for the cold season. In addition to the fact that spins help maintain health, they often act as a supplement to the main food. In today's article, we will study horseradish and its healing effects on the human body. It is recommended to consume roots in any form to enhance the functions of the immune system and general recovery.

Harvesting horseradish for the winter

Description

  1. Horseradish refers to a vegetable crop that has been known since ancient times. Europe is considered to be the birthplace of the presented product, namely its southeastern part. The local businessmen first began to cultivate the plant and consume it for food. Of course, they did not come to this immediately. Initially, the product was used exclusively in the field of folk medicine. Due to its severity, it was considered an excellent antipyretic, anti-inflammatory and immunomodulating agent.
  2. The plant belongs to perennial crops, is part of the cruciferous family. It is distinguished by its overall features, as well as a lush ground section. She has many elongated leaves, the edges of which curl in waves. This results in a bundle in the form of a kind of outlet. Petioles elongated and semi-straight.
  3. At the top of the stem section there are branches. The petiole itself reaches up to one meter, although large specimens are also found. When flowering begins, you can see whitish formations in the upper part. Subsequently, elongated oval-shaped pods appear on them, reaching half a centimeter in size. In each pod there is a seed, as a rule, there are 4 pieces.

Storage

It is immediately worth noting that the roots of the plant are successfully used in folk medicine. With the help of such raw materials, local healers can heal quite serious pathologies. Otherwise, the product can be prepared in various ways. Everything will depend on your further preferences.

Basement

  1. This storage method is ideal for you if you have a basement or cellar. Thanks to this, preparing the seasoning is not difficult. Before sending the raw materials for storage, clean the roots and dry thoroughly. This is best done outdoors.
  2. For such purposes, you need to get a wooden box. Fill the bottom with fine fine sand. Lay the blanks in a row. Add sand between them. Keep in mind that each root should be well sprinkled with sand on all sides.
  3. Alternatively, use a foam box. Put prepared raw materials in it. Store the product on the balcony. In this case, it is important to maintain optimum sand moisture. Spray it from a spray bottle every 10 days.

Fridge

  1. Please note that with this method of storage, the raw materials will lie at a positive temperature. Because of this feature, the product must be prepared, observing some subtleties. Rinse the roots thoroughly with running water. Remove the peel in a convenient way.
  2. Leave the workpiece to dry in the open air for 2 days. After that, chop the workpiece with pieces no more than 5 cm long. If you want to achieve the longest possible storage, use a sealed container.
  3. Fold each spine in a separate, clean, dry bag. It is best to use bags with a special clasp. You can also solder them yourself.

Freezer

  1. It is noteworthy that the product in question can be frozen in various ways. Chop the raw materials into pieces and put them in bags. Send to the freezer. At the right time, get seasoning and use as directed.
  2. Alternatively, you can do another way. Grind the product, mix with something if desired. Send the blank to the bag and freeze. Use also as needed.

In dried form

  1. Rinse the roots according to classic technology and dry. Peel and chop with random pieces. Dry with an electric dryer or oven. If possible, perform the procedure outdoors in the shade.
  2. Once you have prepared the raw materials properly, turn them into powder using a coffee grinder or blender. This seasoning must be stored in a sealed glass container. Thanks to this, all the beneficial properties and aroma of the product will be preserved.
  3. If you wish to store dried pieces of root, it is best to do this in bags made of cotton fabric. This preparation is widely used for making sauces, salads and soups. Seasoning goes well with fish and meat.

Effects on the body

Before proceeding to the preparations, it makes sense to consider the positive impact of the presented culture on the human body.

The effects of horseradish on the body

  1. In the fields of cosmetology, folk medicine, culinary excellence, not only rhizomes are used, but also juice based on them. It has anti-inflammatory and antiseptic characteristics. Kills pathogenic microflora and establishes intestinal motility. There are volatile products in the product that destroy microbes in the respiratory system.
  2. If raw materials are systematically taken, it will stimulate the digestive system, arouse cravings for food, and improve the functioning of the urinary and reproductive organs. Some argue that the product is able to break down and excrete formations in the kidneys. But this statement has not been studied by physicians, so it is probably difficult to speak.
  3. The property of rhizomes to enhance the outflow of bile and improve liver activity is well known and studied in all details. You also need to consume the roots with a diagnosed gastritis, which developed against a background of low acidity. Special attention should be paid to the positive effect of culture on the heart muscle, vascular system, thyroid gland and other major organs and systems.
  4. A liquid is squeezed out of the roots, which subsequently acts as the basis for the treatment of tonsillitis, acute respiratory viral infections, influenza and other problems of such a plan. The plant is treated with sinusitis, tuberculosis, bronchitis, pleurisy, toothaches and headaches. It acts best on the oral cavity, killing bacteria, preventing tooth decay, periodontal disease and stomatitis. The product also relieves gum disease.
  5. Hand-made snacks should be taken by those categories of people who constantly face strong emotional stress, work for wear and tear, and are engaged in physical and mental labor. It is also beneficial to consume formulations for patients with diabetes, because horseradish has the ability to lower the concentration of glucose.
  6. Essential oils present in a decent volume support the strength and elasticity of the blood channels. Special enzymes enrich the blood with nutrients, and also fight against atherosclerosis, varicose veins, neuralgia, low blood pressure, and oncological ailments. Some studies prove the effectiveness of rhizomes in the treatment of cancer.
  7. Valuable qualities extend not only to the activities of internal organs. The plant is used externally. With its help, osteochondrosis, sciatica, arthrosis, arthritis and other problems of this kind are cured.When rhizomes are processed into gruel, they are applied to sore joints to relieve stiffness and discomfort. Also, such remedies treat fungal infections, bruises with abrasions and cuts, severe pigmentation.
  8. Not only the root system is endowed with valuable qualities, they also have leaflets. In their composition there are many dietary fibers, volatile, ethers, and other important compounds. Foliage during the reception enhances the secretion of gastric juice, helps digest heavy foods, prevents constipation and accumulation of decay products. Tinctures on foliage are used as a means of combating viruses.
  9. No wonder they say that this product is useful for the male half of humanity. It is used to treat ailments associated with the reproductive and urinary systems of the stronger sex. If burning and other unpleasant sensations appeared during urination, they are treated with horseradish infusions and other products with the inclusion of this product. Also, the composition increases potency.

Contraindications

  1. The advantage of this product is that it can simply be consumed as food, used as a seasoning or as a medicine. The problem is that raw materials also have negative aspects.
  2. It is worth knowing that the product increases the acidity of the stomach, you can also encounter colitis. It is forbidden to consume seasoning for acute intestinal disorders and kidney disease.
  3. It is important to know that the raw materials presented are contraindicated during the bearing of the baby. Active composition can harm the future mother and baby.

Horseradish boasts a valuable composition. Therefore, it makes sense to procure it for the future. Explore popular ways to store your product. Use seasoning as needed. Remember that with regular intake in moderation, you will benefit exclusively. Consider contraindications.

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