Bay leaf for diabetes

Diabetes mellitus is a formidable and serious pathology, which, unfortunately, is widespread among the population around the globe. Therapeutic corrective measures are aimed at normalizing blood sugar levels, which is achieved by taking antidiabetic drugs prescribed to the patient. But not everyone knows that ordinary bay leaves, which can always be found in the kitchen of any housewife, provide great help in the treatment of diabetes. Of course, it is not used separately, but as a supplement to the main therapy. This will be discussed in the proposed review.

Bay leaf for diabetes

Causes of Diabetes

The background for its occurrence is a genetic predisposition. The breakdown of glucose occurs under the influence of the hormone insulin, which is produced in the pancreas. With this disease, it is not synthesized enough. Therefore, the body simply does not have enough strength to completely break down all glucose. Hyperglycemia occurs, in which there is an increased concentration of sugar in the blood.

Another reason lies in the insulin resistance that this or that person possesses. The hormone is produced in the required quantities, but the cells do not absorb it as necessary. The body reacts to this in such a way that it begins to produce more insulin. But this cannot go on indefinitely, and the cells of the pancreas just wear out. As a result, pancreatic lesions occur, and the result will be a decrease in insulin production.

Predisposing factors for diabetes

When a disease occurs, as they say, the following factors are added to the fire:

  • Stressful situations.
  • Metabolic syndrome.
  • Overweight.
  • Chronic fatigue.
  • Excessive carbohydrate intake.
  • Inadequate physical activity.

The chemical structure of the components of the bay leaf

Nature clearly did not skimp, awarding the laurel with many chemical components, which, in combination, determines the manifestation of healing properties. In addition to diabetes, other pathological processes occurring in the body can also be corrected by a plant. The plant contains the following components:

  1. Laurel is a good storehouse of various essential oils.
  2. The composition is marked by the content of a considerable amount of substances called volatile.
  3. In sufficient quantities, a variety of vitamin substances are present in the plant.
  4. The bay leaf is rich in tannins.
  5. The nature did not deprive him of fiber, which is so useful for normal digestion.
  6. A wide range of mineral substances are presented, without which the body simply cannot function normally.

It is easy to see that the chemical components in the plant are represented in a wide variety, which, in fact, dictated the benefits of laurel.

Healing effects

The richness and diversity of chemical composition determines the appearance of a number of therapeutic effects when using bay leaves:

The healing properties of bay leaf

  1. The plant is an excellent diuretic.
  2. Use bay leaf is useful for those who have reduced appetite.
  3. Using the plant will eliminate inflammation and help cope with the negative effects of fungi and bacteria.
  4. The use of bay leaves leads to increased immunity.
  5. If the body does not have enough vitamins - you can replenish them with the help of bay leaves.
  6. For diabetics, the most valuable feature is the ability to lower blood sugar. The plant helps to slow the flow of food into the intestinal lumen. This leads to a more rational absorption of carbohydrates. Sugars generate energy more quickly. This leads to the fact that insulin is required much less.
  7. It has the ability to heal wounds. For diabetics, this is extremely important, because their wounds heal much worse in comparison with healthy people.

Corrective therapeutic measures using bay leaf with this pathology have been used for a very long time. Sugar is normalized due to the galenic substances that the plant contains. At the very beginning of the disease with drugs, it is difficult to regulate sugar levels. A bay leaf will cope with this task for five plus. Its use is able to prevent sudden surges in glucose.

The components of the plant stimulate the pancreas. Regenerative processes are activated and trophic ulcers are not formed so actively that diabetes can be observed quite often.

If glucose tolerance is impaired, then bay leaf will help to correct this condition. But the presence of such disorders can cause the development of diabetes. Therefore, the bay leaf can without a shadow of the slightest doubt be attributed to a prophylactic for the fight against diabetes.

Application restrictions

Of course, the laurel has not only advantages. You can observe certain negative points. You can not use bay leaf in the following conditions:

  1. It is forbidden to take during pregnancy and lactation.
  2. The plant should not be used by people who have problems with cardiac activity.
  3. The use of laurel for hepatic pathology of the liver is limited, especially if there is a history of cirrhosis.
  4. Renal pathology is also a cause of limitations.
  5. The plant has pronounced allergenic properties, so it should not be taken by persons predisposed to allergic manifestations.
  6. Chronic constipation, problems associated with bleeding disorders, are also an occasion to limit consumption of bay leaves.

The right choice of bay leaves

Even in dry form, the plant is able to retain all its beneficial properties. For the preparation of infusions or other dosage forms, it is not necessary to use fresh leaves of the plant. Dry bay leaf is also suitable. But in order to maximize preserve all the benefits of the plant, in dry form it should not be stored for more than a year. Otherwise, there will be no effect from its use. Of course, the ideal would be to use fresh leaves.

When purchasing bay leaf in a store, you must pay attention to the integrity and tightness of the package. The plant should have a spicy smell, and the branches should have a light green tint. If the leaf is yellowed, this indicates that already withered leaves were dried. Naturally, the leaves should be without spots and damage.

Cooking infusions

This dosage form is the most popular with bay leaf for diabetes. The preparation of infusions is carried out in various ways.

Preparation of bay leaf infusions

Method 1
It is better to cook the infusion in a glass container or use enameled dishes for this. Pre-rinse the tank with boiling water. Then 10 bay leaves are placed in it. They can be fresh or dry. To them is added boiling water in a volume of three glasses. The container is closed by a lid. In this form, the mixture is left alone. The exposure when infused is 4 hours.

After this, the infusion is considered ready for use. It should be taken in portions of 100 grams before meals for half an hour.

Method 2
15 bay leaves must be thoroughly washed. Three pots of cold water should be added to the pan. The pan is placed on the stove for heating.As soon as the water boils, the fire is reduced and continued to simmer for 5 minutes. After this, the broth is poured into a thermos. He is left in it for the whole night until morning. In the morning, the composition must be thoroughly filtered. All cooked volume is drunk during the day. Course admission is carried out for three weeks. After that, a break is arranged for two weeks. If necessary, the course is repeated, but only after a break.

Method 3
Two bay leaves are added to two liters of water. The pan is set on fire. After boiling, it is still kept on low heat for several minutes. The finished mixture is poured into a glass container, in which it will be for 2 weeks. This time it is necessary to store it in a dark place under the lid. It is drunk during therapy in half an empty stomach.

Using other options

  1. Corrective therapeutic measures for this pathology are carried out with the help of decoctions. Making a drink is easy. To do this, bay leaves are pre-crushed. A glass of boiling water must take raw materials in the amount of two tablespoons. He insists for 30 minutes. After filtering, it is ready for use. Accepted at a time of 100 g. Reception of the decoction helps to normalize the digestive system as a whole.
  2. You can make tea by adding cloves and ginger along with bay leaf.
  3. Diabetics do not heal well. In such situations, you can use laurel tree oil. You can cook it yourself. To do this, add any vegetable oil in a volume of two glasses to a glass of bay leaf. Such a mixture is infused for two weeks. This oil lubricates the affected area. Do this twice a day, in the morning and before bedtime.

Bay leaf with all its effectiveness, in fact, is a penny. With low costs for the acquisition of bay leaf, good results can be achieved in the treatment and prevention of type 2 diabetes. Those who doubt this should probably try it - the effect will not take long.

Video: how to use bay leaf for diabetes

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