Parsley face masks at home

Parsley masks effectively whiten and tighten the skin. Depending on the auxiliary components, a home remedy eliminates puffiness, normalizes the production of subcutaneous fat, and dries out acne and inflammation. In addition, the composition tones the epidermis and narrows the pores, which favorably affects the general condition of the face. Masks can be prepared from fresh herbs or the root of the plant. Let's talk about everything in order.

Parsley face masks

Indications for use of parsley masks

  • dryness, peeling;
  • open comedos (black dots);
  • deep creases and facial wrinkles;
  • freckles, excessive pigmentation;
  • general withering of the epidermis;
  • gray, yellow or green complexion;
  • bags and bruises under the eyes, swelling of the eyelids;
  • too oily skin type;
  • enlarged pores;
  • blockage of the sebaceous ducts;
  • leather 40+.

Contraindications to the use of parsley masks

  • allergy to the components of the drug;
  • individual intolerance of parsley.

Important!
To accurately determine the reaction of the skin, before the first use of the product do a test. Apply a little composition to the bend of the elbow or wrist, wait a third of an hour. Get rid of the composition and look at the result. If there is no burning sensation, red spots, itching, start the procedure.

Features of the use of parsley masks

  1. Traditionally, home remedies are prepared from chopped greens or parsley root. However, you can make ice by mixing plant juice with water. Wipe their face after removing the mask to ensure a better result.
  2. Masks with parsley are used to whiten the skin, so carry out the procedure with caution in the summer.
  3. If you have oily skin, apply the composition twice a week. After a month, you will see that the activity of the sebaceous glands is normalized.
  4. Girls with a dry type of dermis should not abuse parsley masks. Perform the procedure once every 8-10 days.
  5. Parsley is mixed with lemon, garlic, dairy products, cereals, bran, natural oils and esters. Before the procedure, make sure that you do not have an individual intolerance to the strongest allergens.

Sour cream and parsley

  1. Buy or collect on a bed several large bunches of parsley. Rinse the plant, then place in a blender. Combine the resulting slurry with 60 gr. sour cream high fat.
  2. Add 20 gr. potato or rice starch. Spread the composition and hold for half an hour. After this period, wash, wipe the dermis with ice from parsley juice.

Garlic and yogurt

  1. Peel the garlic prong and pass it through the crush. Then put in a bandage, squeeze the juice. Add 30 gr. yogurt, raw protein.
  2. Turn a bunch of fresh parsley into porridge, send this pulp to the first mass. Apply a homogeneous composition on the face, wait a third of an hour.

Kefir and gelatin

  1. Steam 50 ml. kefir, pour 20 gr. gelatin. Stir until the granules dissolve.
  2. Rinse 40 g. parsley, mash with a blender and transfer to cheesecloth. Squeeze the juice, mix into the previous mixture.Apply the mask for half an hour.

Sesame Oil and Aloe

  1. To make the product, you need to add 3 ml to the blender bowl. sesame oil, 20 gr. black clay, 40 gr. fresh parsley and 1 stalk of aloe vera.
  2. Turn on the appliance for a few seconds, chop the food until smooth. Use a special brush, apply the product in several stages. After 35 minutes, rinse off the mask with filtered water.

Chocolate and Rice Starch

  1. Get bitter chocolate without impurities. If possible, make rice starch yourself. Melt 45 gr. tiles in a saucepan, mix 25 gr. loose composition.
  2. Do not boil food. Pass a bunch of parsley through a meat grinder, add to the total mass. Apply a homogeneous mixture to the face, remove the mask after half an hour.

Potato and butter

  1. You can use fresh or boiled potatoes. Rub a whole tuber on a grater, combine the mashed potatoes with 20 ml. vegetable oil.
  2. Grind 50 gr. parsley, add fresh protein to this pulp. Combine the ingredients, spread over the face. Rinse off after a quarter hour.

Tea and Starch

  1. Brew 10 gr. tea leaves 50 ml. boiling water. Infuse the drink for half an hour, strain. Pour 25 g into the liquid. sifted starch.
  2. Grate 3 cm. Of parsley root, add to the first mixture. Warm up the mask and apply on steamed skin. Wait 40 minutes.

Oatmeal and Vitamin E

  1. Load the oatmeal rye flakes in the coffee grinder, then fill the composition with hot milk and wait for the swelling.
  2. Introduce the ampoule of tocopherol (vitamin E), 40 ml. juice or broth of parsley. Apply a thick paste to the skin, rub, rinse after 30 minutes.

Butter and bran

  1. Cut a 5 * 5 cm cube from a block of butter. Place it in a bowl and heat it. Add 20 gr. rye bran.
  2. Washed and dried parsley bunch send in a mortar, grind. Add this slurry to the oil mixture, make a mask. Get rid of her in a third of an hour.

Gelatin and Vodka

  1. Dilute 16-18 gr. gelatin with hot water and leave for half an hour. After the specified interval, pour in 30 ml. vodka / cognac, 1 yolk.
  2. Beat components with a fork, add 35 ml. parsley juice. Apply and rub the finished composition, remove after 15 minutes.

Wine and Dill

  1. You will need half a bunch of dill and the same amount of parsley. Rinse the greens, load into a blender and chop.
  2. Mix this slurry with 30 ml. dry white wine, 20 ml. olive oil, 10 gr. corn starch. After application, hold the mask for 35 minutes.

Mint and Almonds

  1. Fry almonds in an dry frying pan without oil, after 7 minutes, turn off the heat and cool the nuts. Turn them into crumbs. Brew 30 gr. peppermint 70 ml. boiling water, insist half an hour.
  2. Drain the liquid, mix with almonds and 30 ml. parsley juice. Add 20 gr. gelatin, wait 20 minutes. Cover with a face skin, leave for a third of an hour.

Egg and Grapefruit

  1. Whip the cold egg white into a thick foam. Squeeze juice from a quarter of grapefruit, mix with the first component.
  2. Prepare parsley (wash, dry), scroll with a blender. Combine the ingredients, distribute on the age spots. Rinse off after 45 minutes.

Kalina and honey

  1. Sort the berries of viburnum, measure out a handful, rinse. Load into a blender or grind with a pestle. Strain the juice, add 20 gr. honey.
  2. Rub 40 gr. fresh parsley leaves, squeeze through cheesecloth. No greens are needed, and add juice to the honey base. Cover your face with a mixture, remove after 15 minutes.

Dandelion and currant

  1. Rinse the dandelion inflorescences, take 7 flowers and cut the leaves. Mash them with a pestle, add 30 gr. sour cream and 10 gr. honey.
  2. Rinse the black currant rye, after drying make mashed berries. Mix with dandelion, apply on skin, soak for half an hour.

Strawberries and lemon

  1. Put 8 strawberries in a blender cup and make porridge. Add to it 30 ml. lemon fresh, 10 ml. corn or almond oil.
  2. Cool the composition, pour 40 g. brown sugar, enter 30 gr. mashed parsley. Apply the finished mass to the face and hold for 45-50 minutes.

Cottage cheese and washing gel

  1. You need fat cottage cheese (from 25%), choose a product with a yellowish tint. Take 60 g., Wipe with a strainer, enter 30 g. gel for washing.
  2. Turn into a slurry 1.5 bunches of fresh herbs, combine all the ingredients. Steam the epidermis, clean it and make a mask. Rub your face, rinse off the composition.

Yolk and milk

  1. Break into a bowl the yolk of a chicken egg, beat it into a light foam. Pour in 30 ml. high fat milk, 10 ml. olive oil.
  2. Send in a common bowl 40 gr. chopped parsley blender, 30 ml. lemon or grapefruit fresh. Make a mask, rinse off after 25 minutes.

Sauerkraut and carrots

  1. Take 50 gr. sauerkraut, squeeze the liquid and grind with a blender. Squeeze out the juice again, it is not needed.
  2. Add half the grated carrots and 25 ml to the cabbage. parsley juice. After steaming the skin, make a mask, get rid of it after a third of an hour.

Pumpkin and Vitamin A

  1. Cut a slice from a pumpkin, scroll it through a meat grinder. Place in a saucepan, warm for 10 minutes. Then cool, enter the retinol ampoule.
  2. Brew 4 cm. Of grated parsley root, after 40 minutes, drain the liquid and add it to the mask. Spread the product over your skin, wait 15 minutes.

Banana and cream

  1. Mash 40 gr. banana, add 60 ml. thick cream or sour cream. Pour 20 g. oat flour or starch to thicken the mass.
  2. Turn into a slurry 35 gr. parsley, add it to the main mixture. After distribution, hold the product for 40 minutes.

Sugar and Kiwi

  1. Mash the whole kiwi fruit in mashed potatoes, add a handful of brown sugar, 30 ml. lemon fresh and 25 gr. parsley juice.
  2. After steaming the skin, apply the product, rub your face in a circular motion and wait another 40 minutes. Remove product, wipe with ice.

Raw potatoes and salt

  1. Grate potato tuber with a uniform on a fine grater. Add 40 gr. honey, refrigerate for 20 minutes.
  2. During this time, squeeze the juice from a bunch of parsley, mix it with 15 gr. salt. Combine all the ingredients and make a mask. Get rid of the composition after 10 minutes.

Pink clay and parsley decoction

  1. Rub or chop the parsley root slice in another way. Pour 60 g. boiling water, wait 40 minutes. After this period, filter the infusion.
  2. Brew in a decoction of 30-40 gr. pink clay (you can replace it with gray), mix and spread with a brush on the face. Do not touch the eye area. Rinse off after drying.

Apple and green tea

  1. Scalp half a handful of tea leaves with boiling water to open them. Then mix the leaves with 30 gr. fresh parsley, turn into pulp a blender.
  2. Grate the green apple with the peel, sprinkle with lemon juice. Mix all components, apply on the face with a dense layer. Keep the composition for half an hour.

Apricot and Aloe Vera

  1. Mash the whole apricot with a fork, mix it with 40 gr. parsley and 30 gr. dill. Add the chopped aloe stalk into pieces.
  2. Put the ingredients in a blender, scroll. Enter the egg yolk and a handful of flour. Spread a homogeneous paste on the skin, hold for 10-20 minutes.

Acetylsalicylic acid and onions

  1. Squeeze the juice from 1/3 of the onion, mix it with a powder of 4 tablets of aspirin. Add 45 gr. gruel of parsley, 10 ml. olive oil.
  2. If the mixture is liquid, pour a little bran or oatmeal (ground) into it. After application, leave the mask for half an hour.

Masks with parsley are very popular among people with age spots and freckles. To get rid of these features, apply the product 1 time per week. For the purpose of prevention, prepare formulations three times a month.

Video: calming mask of parsley and sour cream for the face

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