Potato face masks: home recipes

Potatoes have long been known for their beneficial properties, so they are often used for cosmetic purposes. Due to the content of starch and other trace elements, the skin of the face acquires a healthy appearance and is enriched with vitamins.

Rules for applying potato masks

1. Carefully select the fruits, it is strictly forbidden to use green or unripe specimens for the base of the mask. It is also not recommended to take potatoes that have been lying in direct sunlight for a long time.
2. Take the habit of steaming the skin before applying potato masks. It is enough to hold your face for 5-7 minutes over a pot of boiling water. As a result, the pores open, and nutrients easily penetrate into the deeper layers of the epidermis.
3. A freshly prepared mixture should be applied with a foam sponge or phalanges of the fingers, while it is advisable to pat on the face. It is not recommended to withstand the mixture on the skin for more than 40 minutes. On average, the procedure lasts within half an hour.

Sour cream and olive oil

1. After several manipulations, the product visibly tones and tightens the skin. Turn the boiled root vegetable into a homogeneous gruel without lumps.
2. Mix the warm mass with 35 gr. homemade sour cream and 10 ml. Extra virgin olive oil. Apply the product in bold, cover your face with a cloth. Remove the mask after 12-16 minutes.

Kefir and tomato

1. Boil the potatoes in their skins, turn the product into mashed potatoes. Stir in 10 g. softened butter, 20 ml. fat yogurt and pulp 1 fleshy tomato.
2. Pass the components through a blender, apply to problem areas. Wash off after 22–27 minutes. It is recommended to use a cosmetic cream.

Honey and Potatoes

1. The composition is able to overcome inflammation, cleanse and soften the problematic epidermis. The mask is aimed at hypersensitive skin.
2. To cook it, grind a small root crop in any way possible. Mix the gruel with 20 gr. linden honey. Apply the composition for 10-12 minutes, wash.

Almond Butter and Milk

1. Peel the cooked potato tuber. Turn the vegetable into porridge, add 7 ml to the product. almond oil and 20 ml. chilled milk.
2. Get the gruel products. Apply it to the skin, remove with water after 23-25 ​​minutes. Apply a moisturizer if desired.

Aloe vera and protein

1. Take a young potato, wash it under the tap and grate it with a uniform on a grater with small holes. Mix the pulp with 1 chopped aloe stalk, 10 g. honey and egg white.
2. Whisk the mixture with a whisk, distribute the composition for 25 minutes. After the allotted time, remove the mask. The tool is especially effective against oily sheen and open comedones.

Sea salt and milk

1. A mask with the ingredients below will help to cleanse your face and narrow your pores. To prepare it, you need to combine 20 gr in a common bowl. potato gruel, 15 ml. homemade milk, 17 gr. honey honey and 12 gr. sea ​​salt.
2. Thoroughly mix the components, for convenience you can use a blender.Leave the mixture for 20 minutes, for the allotted time the composition will infuse. Next, warm the mass in a steam bath to 35 degrees.
3. If some salt crystals do not dissolve, do not betray this value. Distribute the composition on the face, hold for 15-20 minutes. Wash yourself with a contrasting technique (first with warm, then ice water).

Potato and mint broth

1. Place the young root crop in the cold for several hours, then chop it using a food processor. Squeeze the pulp, drain the juice into a separate container.
2. In parallel, prepare a decoction of 40 gr. fresh mint leaves and 75 ml. boiling water. Leave the liquid for 1 hour, then strain. Next, you need to combine the mint broth with potato juice.
3. Take a small piece of gauze, fold it into several layers. Soak the cloth in a homogeneous mixture, put the potato flesh.
4. Distribute the compress for a third of an hour. After a while, wipe your face with ice, remove excess moisture with a towel. Treat the skin with a cream containing vitamins E, A.

Flour and Mineral Water

1. Remove the uniform from medium-sized potatoes, chop on a fine grater. Mix the prepared porridge with 120 gr. premium flour. Take a chicken egg, extract the protein.
2. Combine it with a common mixture. Stir the food thoroughly again, then apply to the epidermis. Wait half an hour, then the mask must be removed with a slightly warmed mineral water. Cream your face for daily care.

Oatmeal and boiled potatoes

1. Boil the root crop, remove the uniform, crush to gruel. Heat 30 ml in a saucepan. homemade milk. Add to mashed potatoes.
2. Pour 25 g into the resulting mass. oatmeal. Mix components, wait until the mask cools to an acceptable temperature.
3. Apply for 12-16 minutes, wash. The tool is considered universal and cleansing, it is suitable for use in the decollete and neck.

Apple and potato

1. Grate medium potato without a coat on a grater. Do the same with the green apple. Peel the fruit.
2. Combine both gruels in a common plate, mix. Apply the product for 20-25 minutes, then remove. Moisturize your face with cosmetic milk.

Cucumber and potato

1. Grate a clean young root crop on a grater, do the same with a small cucumber. Clean your face with tonic, apply.
2. After a third of an hour, wash in cool liquid. Spread the nourishing cream with massage movements. The tool helps to whiten the face and tone the dermis.

Lime and honey

1. Pass two prepared potatoes through a blender. In the resulting slurry, pour fresh from 2 lime fruits and add 15 gr. honey.
2. Mix food thoroughly, apply. Cover your face with gauze, wait 20–27 minutes. After that, wash with mineral water. Do not forget to use the usual cream.

Cream and egg

1. A mask with such components is especially good for age wrinkles.
2. To cook it, you need to add 25 ml in mashed potatoes. warm cream with a maximum percentage of fat content.
3. In a separate bowl, beat the egg white with a mixer, gradually introduce the finished product into the general mixture. Shuffle.
4. Apply the mask in two stages, distribute the first layer, wait for it to dry, then the second follows. Wait about 12 minutes.
5. Remove the composition with contrasting water. As a result, you cleanse the pores and saturate the epidermis with beneficial enzymes.

Grapes and Gelatin

1. Put the stewpan on the stove, pour in fresh milk in the amount of 130 ml., Put in a container a cleaned medium-sized root crop.
2. Boil the potatoes, remove from the liquid, turn into mashed potatoes. Once the mass has cooled, add 60 g to it. crushed grape variety Ladies' Fingers.
3. Stir components with a fork until smooth. Distribute the mask, wait 24-28 minutes. Spend a contrast wash. Use lotion.

Quail egg and corn oil

1. The composition fights pigment spots, and also the mask copes well with wide contaminated pores. It produces a rejuvenating effect.
2. Beat the quail egg with a mixer until stable peaks. Add raw potato mass and 10 ml to the animal product. corn oil. Put a homogeneous mixture on the face, remove after 13 minutes.

Chamomile and sage

1. Place in a small French press 20 gr. inflorescences of daisies and 15 gr. sage. Pour in 100 ml. boiling water, wait for brewing.
2. Once the broth has cooled to an acceptable temperature, mix it with 25 gr. natural potato starch. As a result, you should get a homogeneous gruel.
3. If necessary, add a little more loose composition. Spread on your face for 13-17 minutes. Remove the mask with ice cubes. Wipe your face with tonic.

Sea buckthorn oil and cream

1. The composition is able to provide dry skin with all the necessary nutrients and suppress irritation. Turn boiled potatoes into porridge.
2. Add 12 ml to the composition. sea ​​buckthorn oil and 20 gr. fat cream. Stir the food. Apply the product warm on your face. Rinse off after 24 minutes. Rub nourishing cream.

Ascorutin and Glycerin

1. Boil 1 potato fruit in the standard way. Remove the uniform, crush the vegetable into porridge. Add 1 crushed tablet of ascorutin and 20 ml to the products. glycerin.
2. Distribute the homogeneous mass over problem areas of the face. Leave the composition for 23-26 minutes. Remove the mask with cotton swabs dipped in cosmetic lotion.

Lemon and beer

1. The mask has an anti-inflammatory effect and normalizes the work of the sebaceous glands. Also, the skin receives an impressive tonic effect, increases the elasticity of the epidermis.
2. In the usual way, rinse the raw root crop, remove the uniform. Skip the potatoes and 1 lemon with zest through a blender. Beat 2 quail eggs separately.
3. Mix the components together, pour 30 ml. wheat beer. Get components of a homogeneous slurry. Distribute the product on the neck and face, wash in 35 minutes.

Chestnut and Potato

1. Take two small pots, pour in enough water. Boil 1 potato and 2-3 chestnuts separately. Once the food is cooked, drain the water, cool.
2. Send the ingredients to the meat grinder, scroll. Add 20 ml to the mixture. cream, mix. Distribute the mask, wash after 17-22 minutes.

Banana and fig

1. Turn the boiled root vegetable into porridge, add the flesh of 1 banana and 3 chopped figs to it. Mix the ingredients with 15 ml. glycerin.
2. Spread the mixture with a cosmetic spatula, wait 40 minutes. Delete in the classic way. Further, it is recommended to wipe the face with a decoction of green tea.

Milk powder and cottage cheese

1. Grate potatoes on a fine grater, combine the mass with 20 gr. homemade cottage cheese, 15 gr. milk powder and 10 ml. citrus juice.
2. Apply the mask for 11-13 minutes, wash in the usual way. Treat your face with tonic.

Hydrogen peroxide and orange

1. In a total capacity, connect 25 gr. potato flour, 30 ml. boiled liquid and 2 ml. hydrogen peroxide. Bring the composition to a creamy state.
2. Distribute the mask according to classical technology, wait 8-10 minutes. Wash 1 liter. water with the addition of 50 ml. orange fresh. As a result, you slightly whiten the epidermis and soften the skin.

Apple and soda

1. Grind raw foods in an affordable way. Pour 8 g to the resulting slurry. drinking soda. Mix well.
2. Apply the substance in a thick layer for 9 minutes. Wash with non-hot liquid. Moisturize your skin with cream.

Wheat Germ and Vitamin E

1. Boil the root crop in the peel until cooked. Remove the shells, turn the pulp into mashed potatoes. Mix the mass with 25 ml. wheat germ oil, 20 gr. liquid honey and 40 ml. whole milk.
2. Preheat the components in a steam bath, mix until smooth. Do not boil the composition. Apply a warm mass with the addition of 1 ml.Vitamin E on problem skin, rinse off after 15 minutes.

Carrots and sour cream

1. Grind raw root vegetables on a grater, carrots should be sent to a food processor. Combine two masses, equal in volume, mix 30 gr. Into the products. homemade sour cream.
2. Apply the finished mixture, wait 23 minutes. Remove the makeup with cosmetic wipes. Wipe with tonic.

Potato masks have proven themselves in the cosmetic world. Thanks to compatible components, you can achieve the desired result. Masks fight age-related changes, inflammation and wide pores. The product cleanses the epidermis in the deep layers. Also, some ingredients are able to normalize skin tone and cope with increased production of fat.

Video: anti-aging potato face mask