Wine Vinegar - Useful Properties and Applications

The use of wine vinegar as an excellent antiseptic and preservative has been known since ancient times. Among the varieties of vinegar, white and red can be distinguished. They differ only in the content of grape extract.

Production

The production technique of wine and grape vinegar is different.

1. In the first case, air is let into the fermented wine, and after two months the necessary substance is obtained.
2. In the second case, sugar and water are added to the grape waste (cake), then the container with the contents is put to fermentation. The waiting time is approximately the same as in the first, as in the second case.

In the case of balsamic vinegar, there are more similarities - it is also made from wine, but the method of obtaining it is completely different and in structure it is much thicker. It is maintained for about 12 years, which explains the high cost of the product. The homeland of this vinegar is Italy. To prepare this substance, white grape juice is used.

Apple cider vinegar is the most common of all, has a high acidity and is obtained by oxidizing apple juice. It is actively used in cooking and traditional medicine.

Is it possible to do at home?

The process of making wine vinegar at home takes a lot of time, but if you have it, go ahead.

There are several options for preparing this product, but the most convenient is when the grape meal is mixed with water. Be sure to observe the proportions: liquid (1 part) and cake (5 parts). After mixing, everything is left for 7-8 hours. Then the liquid is expressed, which must be made to ferment by adding yeast to it. Further, everything must be filtered and poured into vessels in a proportion of 2/3. The container with the contents is covered with a cloth (preferably gauze) and left for several months. After the set time has passed, the vinegar will be prepared.

Selection and storage

To make the right choice of vinegar, you need to know some features:

1. Carefully study the composition of this product. If it is made from real grape juice, be sure that you have a natural product.
2. Sludge is an integral part of quality and good vinegar. If no natural sediment is observed - most likely, this is a fake.
3. When choosing a product, avoid too cheap products. The cost of a good product cannot be low.
4. Country of origin - another important element when choosing. If the name on the label indicates the country in which the vineyards are not grown, then this is fake wine vinegar.

You do not need to put vinegar in the refrigerator. It is enough to clean it in a dry and dark place.

Benefits of Wine Vinegar

1. This product is rich in nutrients and its use positively affects the work of the stomach, metabolic processes.
2. It does not allow excess fat to be deposited in the body, which will appeal to people who actively want to lose weight. However, it must be consumed in certain doses in order to avoid harm to the body. With gout or a large accumulation of salts in the body, special compresses are made with vinegar.
3. Due to the potassium content in the product, it has a good effect on the nervous and cardiovascular system, and also improves the condition of nails and the structure of the hair, giving them shine.
4. Magnesium in vinegar helps the adrenal glands and the heart.
5. Those who experience a constant feeling of fatigue and overwork are recommended to use products with the addition of vinegar.
6. People with diabetes are recommended to add vinegar to their diet, as it helps lower cholesterol in the body, strengthens the immune system, and this helps the body to resist various infections.
7. Traditional medicine has long been using the miraculous properties of the product. For example, with abrasions and cuts, the astringent property of vinegar comes in handy. Oddly enough, but with burns, it is also used.
8. During pregnancy, wine vinegar is even recommended to be added to products and used as a remedy, because it simply has a huge amount of nutrients.

Alternative medicine use: recipes

1. In the treatment of tonsillitis. To soothe a sore throat, add 2 tablespoons of vinegar to the grated beets in a cup and let it brew for an hour. After this, the resulting substance is decanted and used to gargle. The duration of rinsing is determined by the degree of abatement of pain.
2. With varicose veins. Acetic solution lubricates the legs before going to bed.
3. With sore throat and nose, a solution is made: add 2 teaspoons of vinegar to 200 ml of water. Rinse the resulting solution until the pain subsides.
4. Wine vinegar can also be used to treat nail fungus with a compress: sunflower oil is mixed with vinegar in equal amounts. Then moisten the gauze in the solution and apply to the affected finger for half an hour. After you must rinse your feet with water, wipe dry with a towel and put on cotton socks. Continue therapy for no more than two weeks.
5. Due to its good astringent function, vinegar is used in the treatment of nosebleeds. In 200 ml of water, a teaspoon of the substance is added, after which the solution is drawn into the nostril and held there for 2 minutes. You can do this twice a day, but not more than a week. With wounds in the nose, the procedure is not done.
6. With alcohol poisoning. In 100 ml of hot water add 15 grams of sugar and 30 ml of vinegar. The solution should be well mixed and drunk.
7. When treating warts in vinegar (1 liter), add 5 finely chopped garlic cloves, stir and put everything in a dark place for 8-10 days. After the mixture is applied to the area with corn or warts. The procedure is repeated until the disease disappears completely.
8. With spurs, a compress is made on the heel. It is necessary to combine 4 teaspoons of vinegar with vegetable oil and 4 teaspoons of iodine. Moisten gauze with a substance, attach to the heel, apply a bandage and put on a sock. It is better to do the procedure before bedtime and every day.

When losing weight, a special solution is made, which is drunk on an empty stomach. You need 2 teaspoons of vinegar to add to 200 ml of water. Take a drink once a day.

But one such drink does not remove extra pounds, if you do not stick to a diet. According to women who used this diet, they managed to lose up to 10 kilograms per month. In combination with proper nutrition and physical activity, the result will be even better.

As for a variety of cosmetic procedures, this product is one of the most important components in the treatment of damaged hair and facial skin.

Using vinegar for hair, you can reduce their fat content. Wine vinegar helps after staining, for strengthening and growth, against brittleness and fungus of the head.

For face wine vinegar is used to eliminate oily sheen, to get rid of acne and dirt. Using vinegar as a facial cleanser can be compared to rubbing the skin with lotion. Specialists noted that at least once a week it is worth carrying out this procedure.

The beneficial properties of wine vinegar wraps are also known. They help get rid of cellulite: mix 200 ml of water with 800 ml of vinegar. Dampen a cloth or gauze in a solution, apply to the problem area, then wrap everything in film and put on warm clothes, wrapping yourself in a warm blanket. Wait an hour, take a shower and then anoint the body with a moisturizer. The procedure can be repeated once every four days.

Cooking Application

1. To avoid problems with the digestive tract, do not combine vinegar with dairy products, beans and soy.
2. Do not add vinegar to potato dishes.

Harmful vinegar

When using the product in large quantities, poisoning is possible, therefore, in the use of this product, you should always observe the correct dosage and keep bottles with contents away from children and animals. People with high acidity in the stomach should refrain from eating foods containing vinegar.

Thus, vinegar is an indispensable thing in all areas of life and, when used wisely, it will always be your best friend and helper in different life situations.

Video: grape vinegar recipe